Tasha's Fantastic Fudge is hand-crafted in Howick, KwaZulu-Natal, by Silwood Kitchen graduate and Cordon Bleu chef Tasha Jardim. The recipe is three generations old — passed down from her aunt in Cape Town — and contains no preservatives or additives. Just sugar, condensed milk, butter, milk, and a pinch of salt.
Browse Tasha's in our sweets and chocolates collection — an irresistible sweets and treats gift.